Prof. Jeffrey Pang, L.Ac. and Adam White, L.Ac. explore dietetic recipes for specific ailments including headaches, excess body fat and obesity, respiratory disorders, digestive issues, urinary disorders, diabetes, skin conditions and cardiovascular disorders. Enjoy healing recipes, dietetics theory and detailed information on a variety of leafy greens, vegetables, fruits, nuts, seafood and meats. Download the course, take the online quiz and receive a certificate of completion to fulfill your acupuncture continuing education online.
To view a sample of the course, click the following: Acupuncture CEUs >
All Licensed Acupuncturists in the USA, Canada, and more
15 NCCAOM Diplomate PDAs (core)
15 California Acupuncture Board CEUs (category 1)
15 Texas CAEs (15 general)
15 Florida Board of Acupuncture CEs (15 general)
15 CTCMA British Columbia acupuncture CEs
15 BCNA & CNPBC (British Columbia Naturopathic Assoc.) credits
15 CAAA Alberta CEUs
15 CTCMPAO (Ontario, Canada) continuing education credits
15 OAQ CEUs (Board of Acupuncturists of Quebec)
15 NZASA general CPDs (New Zealand Acupuncture Standards Authority)
15 Acupuncture NZ (NZRA) New Zealand CEUs
15 NS-CMAAC Nova Scotia acupuncture CEUs
15 CMBA CPDs/CEUs (Chinese Medicine Board of Australia)
15 IVAS CEs (International Veterinary Acupuncture Society)
15 California Board of Registered Nursing contact hours
(Massachusetts: applicable towards the acupuncture & herbs requirements)
This is the second course in our dietetics series following Chinese Medicine Dietetics #1. There are no prerequisites and it may be taken prior to taking Chinese Medicine Dietetics #1.
Purchase the course and it will be downloaded to your computer in PDF format. PDFs work on Apple Mac, Windows PC, iPad, iPhone, Android and other platforms. After reviewing the course, take the online quiz and a certificate of completion will be automatically generated for INSTANT credit. You may re-take the quiz as often as is needed and there is no time limit.
This was a very comprehensive course. i will use in my practice.
great! I loved the recipes and how the knowledge was presented.
I liked this course a lot because it was informative and simple to understand.
Lot of helpful information about many different foods, particularly the taste and channels associated with each food.
Good information and recipes for various health issues
very interesting and informative
Excellent course, I really enjoyed the content.
Very interesting and practical information
Very interesting information! More in depth than other classes.
Easy read, new information I hadn't learned in other food medicinal classes before, which is saying a lot when it comes to CEU classes. I enjoyed it!
This is a course I have enjoyed very much! Loads of practical advice and information on using everyday foods for healing! What a treasure of information!
A lot of traditional recipes, some with obscure ingredients not easily obtained anywhere other than Asian market
Good and interesting course
Very informative and applicable!
Wonderful learning for Healthy Dietary changes to conquer ill health.
Simple and to the point! Great reference guide
Easy to read and very informative.
Really good text and very interesting A fun way to get your PDA's!
The content is very informational and useful for patient education
Very interesting and well presented
Great course! Especially helpful breakdown of food as medicine, with lots of tasty recipes that I can actually get my patients to use.
I enjoyed the recipes, particularly the tendon joint and muscle pain soups.
I love learning about Chinese herbs and medicinal applications of foods along with cooking with herbs, this is a great resource.
I found the course to be exceptionally well presented in verbiage and practicality
Packed full of helpful information!
Loved the pictures. Great course.
Very good layout, easy to follow and find topics to study. Remedies are accurate and useful.
very informative on tcm dietary applications
Excellent course !!! Very highly recommended !!
Great course !
Good information, useful
Lots of great information and recipes.
Fun. Practical and applicable.
Information was great, length of time for dietary treatment would be a nice addition.
Excellent Class!! Very well structured and informative - handy to keep as clinic notes and immediately applicable in practice.
Great information, very well organized.
Easy to follow, and readily applied in practice!
Everyone should take this course as it is our everyday life and health from an interesting perspective about foods and nutrition!
Useful for clinical practice and well organized. I will keep this in my clinic notes for use with my patients.