Acupuncture Continuing Education

TCM Dietetics Plus Cardiovascular & Digestive Recipes

4 CEUs

This video course can be watched online at any time. Enjoy a presentation on Chinese medicine food theory and treatments. Prof. Jeffrey Pang, L.Ac. and Adam White, L.Ac. present Chinese medicine dietetics treatment principles and food preparations. Recipes for the treatment of cardiovascular and digestive disorders are given special focus. A section on weight loss is also presented.

After purchasing this course, download the course materials containing links to the online video presentation. Next, simply take the online quiz and receive a certificate of completion INSTANTLY for acupuncture continuing education credit. You may retake the quiz as often as needed. There are no time limits. Complete the course at your convenience.


To view a sample of the video material, click the following: Acupuncture CEU Video Sample

Take a look inside the course.


• Chinese Medicine food treatment theory and herbal cuisine
• The functions and properties of individual foods and recipes
• The treatment of cardiovascular and digestive disorders


4 NCCAOM Diplomate PDAs (core: AOM-BIO)
4 California Acupuncture Board CEUs (category 1)
4 Texas CAEs (4 general)
4 Florida Board of Acupuncture CEs (4 general)
4 CTCMA British Columbia acupuncture CEs
4 BCNA & CNPBC (British Columbia Naturopathic Assoc.) credits
4 CAAA Alberta CEUs
4 CTCMPAO (Ontario, Canada) continuing education credits
4 OAQ CEUs (Board of Acupuncturists of Quebec)
4 NZASA Chinese Medicine CPDs, Category 2 (New Zealand Acupuncture Standards Authority)
4 Acupuncture NZ (NZRA) New Zealand CEUs
4 NS-CMAAC Nova Scotia acupuncture CEUs
4 CMBA CPDs/CEUs (Chinese Medicine Board of Australia)
4 IVAS CEs (International Veterinary Acupuncture Society)
4 California Board of Registered Nursing contact hours
(Massachusetts: may be applied towards the 10 hour herbal requirement)


Weight loss & obesity
Coronary Heart Disease (CHD)
Varicose veins
Gastric ulcers
Ulcerative colitis
Liver cirrhosis
Liver cell protection
Gallbladder stones and infections


Recent Customer Reviews

Patty J. Rancho Cucamonga, CA Wednesday, 18 August 2021
Great course lots of natural food recipes to repair damage or to just stay healthy.
Skye S. San Marino, CA Monday, 29 June 2020
Very interesting and informative information that can easily be put into practice
Lynette D. Boise, ID Monday, 03 February 2020
Good review of what I learned in school 20 years ago with more practical information and recipes!
Michaella R. Calgary, AB Sunday, 27 October 2019
very informative
MEI H. CHULA VISTA, CA Monday, 16 September 2019
Good, useful.
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